Learn From Her Story: 'Soup business changed my life for good'
Food business is one business that can never go out of fashion because people must eat whether they are rich or poor. From the days of “buka” to the era of exotic eateries and restaurants, people have diversified into different aspects of restaurant business. Mrs Adewumi Ayo has focused on an aspect of restaurant business - strictly making soups and stews for sale. She is one of my projects works whereby she shared her success story. People who are involved in restaurant business typically possess abundance of highly desirable traits and skills. They are very capable individuals who are naturally optimistic, creative, dedicated, highly motivated, action-oriented, and are not afraid of hard work and long hours to achieve their goals. Adewumi Ayo possesses these traits and that was why she was motivated to go into restaurant business. It is common to see restaurants serving all kinds of delicacies in our society but rare to see one handling only soups. Her business, ‘Soup Paradise’ w